DD was charmed to find a dish that shares her name. It seems I've made gallons of this dressing. It is nice on lettuce and lovely over fruit. It's from...
Author: Countrywife
Posted to the SCA_recipes LiveJournal community. Originally from the Forme of Cury, the oldest cookbook published in English.
Author: DrGaellon
Make and share this Russian Buttercream Chocolate Frosting recipe from Food.com.
Author: gailanng
A very quick, easy and forgiving recipe of fresh garden veggies marinated in light dressing. Our staple is cucumber and tomato but even zucchini, carrots...
Author: Dee Dee
By request Recipe Source: WHAT TO COOK WHEN YOU THINK THERE'S NOTHING IN THE HOUSE TO EAT by Arthur Schwartz Comments: The law on cole slaw is cabbage...
Author: Poll_of_the_Purple_
Make and share this Baked Sweet Potato Fries recipe from Food.com.
Author: cjesusliftedhigh
Sweet potato noodles are our new favourite thing, and this delicious new recipe is such a tasty and nourishing meal. This coconut curry is mild, healthy...
Author: hello
Make and share this Zucchini With Lemony Crumbs recipe from Food.com.
Author: Vicki Kaye
Except for the addition of the whipping cream which is only optional there is very little fat content in this soup --- you may also make this using frozen...
Author: Kittencalrecipezazz
This is my favorite müsli (uncooked style) and it only takes 30 minutes and is quite healthy. I recommend using organic produce.
Author: UmmBinat
A tastey way to dress up green beans. Quick and easy. I often substitute frozen green beans for convenience.
Author: karen in TN
A side dish used by many families in the southeast. A vegetable dish on many cafe menus. The addition of potatoes blend well with the flavor of cabbage---home-style...
Author: Seasoned Cook
This soup is delicious even in the summer and the peppers can be roasted on the grill. The creme fraiche really makes it. Although this is a "cheat" version,...
Author: belinda72
I was inspired by a dish served at M Cafe in Los Angeles, which is known for its healthy and delicious menu choices. Its best served cold as a delicious...
Author: Chef Emstar
You can melt a slice of this butter over meat, poultry or fish while grilling or just as the meat comes off the grill. Or for something unique, spread...
Author: pamela t.
Make and share this Tomato-Basil Zucchini recipe from Food.com.
Author: Shellbelle
Make and share this Easy Sweet Beets and Pickles recipe from Food.com.
Author: EdandTheresa
Make and share this Mrs. Smay's Sweet Potato Pie recipe from Food.com.
Author: Lasko
I have not tried this recipe. I got it from New Hampshire Police Association Cookbook. The recipe was submitted by Kerry Plaisted. Not only does this dish...
Author: internetnut
I found this in the 2012 version of the "Taste of Home" cookbook. It was submitted by Olivia Logan of Delphi, IN.
Author: PSU Lioness
A light, easy and tasty salad! Prep time does not include marinating time. Plan ahead as this should marinate for 4-24 hours.
Author: RedVinoGirl
Make and share this Z Tejas' Avocado and Tomato Chopped Salad recipe from Food.com.
Author: Karen in MA
This makes a delicious caramel for making caramel apples. The flavors evoke the fall harvest and are perfect for Halloween and winter holidays. The covered...
Author: Eric M.
I threw this together to go with Recipe #114088 tonight for dinner. For the 1 cup pesto, I used 1 .5 ounce packet of Knorr Pesto Sauce Mix, prepared according...
Author: SrtaMaestra
Make and share this Baked Spicy French Fries recipe from Food.com.
Author: KashiandNunu
My boyfriend and I are both foodies, so imagine my horror when I discovered my toddler wanted nothing except boxed Mac & Cheese and tasteless, overcooked...
Author: BelleAnna
Make and share this Vanilla Moomoo Mocha recipe from Food.com.
Author: Lorrie in Montreal
This sounds wondeful. I have not tried it yet, but plan to as soon as my tomatoes are ready. You can substitute the zucchini with summer squashes or use...
Author: susie cooks
i absolutely love to make this recipe during the warm summer days.it tastes refreshing and is very easy to make.
Author: Chef k.c
Make and share this Tomato and Bread Soup recipe from Food.com.
Author: Cristina Barry
My dad used to make this and serve on fried potatoes with bbq pork chops. I love the salty vinegar taste.
Author: newcook11
Make and share this Gramps Cucumber Salad recipe from Food.com.
Author: EdandTheresa
This is my daughter Rose's favorite concoction to make to dip her french fries or chicken nuggets in. She loves it sooooo much that she wanted to share...
Author: Mom2Rose
This is a recipe from Shady Maple Market in East Earl, PA. Samples were given out with the recipe and the pickles are delicious and easy.
Author: mandabears
There are many ways to make mashed potatoes, this recipe uses a blend of red and russet potatoes. This combination creates a slight texture variation in...
Author: MilkAndCookies
Make and share this Baked Acorn Squash With Walnut Oil and Maple Syrup recipe from Food.com.
Author: MarielC
Make and share this Eggplant-Stuffed Peppers recipe from Food.com.
Author: austintaczli
Make and share this Spinach Soup (Spenatsoppa) recipe from Food.com.
Author: morgainegeiser